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	<title>WeBeSharin.com &#187; Cookbook Reviews</title>
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		<title>Cookbook Review: Vegan Italiano</title>
		<link>http://webesharin.com/2010/05/19/cookbook-review-vegan-italiano/</link>
		<comments>http://webesharin.com/2010/05/19/cookbook-review-vegan-italiano/#comments</comments>
		<pubDate>Wed, 19 May 2010 13:24:24 +0000</pubDate>
		<dc:creator>Myscha Theriault</dc:creator>
				<category><![CDATA[Cookbook Reviews]]></category>
		<category><![CDATA[The Latest from We Be Sharin']]></category>
		<category><![CDATA[cookbook review]]></category>
		<category><![CDATA[Donna Klein]]></category>
		<category><![CDATA[Vegan Italiano]]></category>

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		<description><![CDATA[





Vegan Italiano by Donna Klein details numerous recipes from Italy that are at once meat-free, egg-free and dairy-free, yet bring the full flavor of the country to your table.
One thing I appreciated about Ms. Klein’s book is the fact it isn’t loaded with suggestions to use meat substitutes. The dishes are stand-alone rock stars in [...]]]></description>
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		<title>Book Review: Dehydrated &amp; Delicious</title>
		<link>http://webesharin.com/2007/05/01/book-review-dehydrated-delicious/</link>
		<comments>http://webesharin.com/2007/05/01/book-review-dehydrated-delicious/#comments</comments>
		<pubDate>Tue, 01 May 2007 08:07:42 +0000</pubDate>
		<dc:creator>Myscha Theriault</dc:creator>
				<category><![CDATA[Cookbook Reviews]]></category>

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This is a cookbook I ran across during a house sit in the Middle East. 
Written by Ron Popeil and R. Steven Surrey, this is one of the most comprehensive resource books on dehydration I have found.
In addition to the general background information provided on the topic, this book contains recipes and directions for such [...]]]></description>
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