Photo by McKay Savage
Whenever I’m making a recipe and come across an ingredient that is really a LOT of ingredients, I know the options are few. There’s the costly option, buy some quantity of the combined product for much more than the sum of its parts, or make my own. Whenever I can, I like to make my own.
My mom, in addition to being a spectacular cook at home (completely unbiased opinion), worked in commercial kitchens for many years. This recipe from one of those kitchens is for a large quantity of Cajun Spice, but easily subdivides to smaller quantities.
Cajun Spice is wonderful as a hostess gift or for holiday or special occasion giving, too!
Cajun Spice
1 c paprika
1/2 c salt
1/3 c onion powder
1/3 c garlic powder
1/3 c cayenne pepper
2 T + 2 t white pepper
2 T + 2 t black pepper
1 T ground dried oregano
1 T ground dried thyme
Blend all ingredients in food processor or blender.
