Recipes: Hot Caramel Dip

Posted by Myscha Theriault on Saturday, June 30, 2007 · Leave a Comment 

 Caramel apple dip.

Flickr Photo Credit: MBM 951

This one is great in the fall with fresh apple slices.

1/2 cup butter, 1/2 cup light corn syrup, 1 cup brown sugar, 1 can sweetened condensed milk. Mix together all ingredients in saucepan. Bring to a boil. Pour into crock pot and set on low. Serve with fresh apple slices for dipping.

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